The good sources of Vitamin-A are...?

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The good sources of Vitamin-A are...?

(A) green leafy vegetables

(B) seeds

(C) fresh vegetables and fruits

(D) sea foods

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Source: This question is taken from the Everyday Science

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Common food sources of Vitamin A are:___________...?

(A) Milk, eggs, butter, cheese, cream, and liver

(B) White sugar, honey, and sugar cane

(C) Broccoli, apricots, cantaloupe, carrots, sweet potato, spinach

(D) Both A and C

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Source: This question is taken from the Everyday Science

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Which of the following is a rich source of Vitamin B-12...?

(A) Cashew nut

(B) Milk

(C) Apple

(D) Watermelon

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Source: This question is taken from the Everyday Science

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Water soluble Vitamins are _________...?

(A) A & D vitamins

(B) B & C vitamins

(C) A & K vitamins

(D) B & K vitamins

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Source: This question is taken from the Everyday Science

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All of the following foods lack vitamin C, except...?

(A) Cheese

(B) Milk

(C) Rice

(D) None of these

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Source: This question is taken from the Everyday Science

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The good sources of Vitamin-B Complex are...?

(A) green leafy vegetables

(B) seeds

(C) fresh vegetables and fruits

(D) sea foods

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Source: This question is taken from the Everyday Science

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The good sources of iodine are_______...?

(A) green leafy vegetables

(B) seeds

(C) fresh vegetables and fruits

(D) sea foods

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Source: This question is taken from the Everyday Science

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Carrot is good source of Vitamin _______...?

(A) Vitamin A

(B) Vitamin B

(C) Vitamin C

(D) Vitamin D

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Source: This question is taken from the Everyday Science

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The good sources of Vitamin-C are________...?

(A) green leafy vegetables

(B) seeds

(C) fresh vegetables and fruits

(D) sea foods

Comments

Source: This question is taken from the Everyday Science

The good sources of Vitamin-A are...? Mcqs

PPSC Past Papers