Which of the following does not affect the boiling point...? Mcqs

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Which of the following does not affect the boiling point...?

(A) Intermolecular forces
(B) External pressure

(C) Initial temperature of liquid
(D) Nature of liquid

✅ Correct Answer: Initial temperature of liquid

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Source: This question is taken from the Everyday Science

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The most suitable thermometer for measuring boiling point of water is ...?

(A) Mercury Thermometer
(B) Liquid crystal thermometer

(C) Bimetallic thermometer
(D) Alcohol thermometer

✅ Correct Answer: Mercury Thermometer

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Source: This question is taken from the Everyday Science

💡 English word par Double-Click karein: Urdu meaning + pronunciation 🔊

The boiling point of water on a centigrade scale is...?

(A) 80°C
(B) 90°C

(C) 100°C
(D) 10°C

✅ Correct Answer: 100°C

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Source: This question is taken from the Everyday Science

💡 English word par Double-Click karein: Urdu meaning + pronunciation 🔊

When sugar is added to water, its boiling point:__________...?

(A) Increase
(B) Decrease

(C) Remain unchanged
(D) None of the above

✅ Correct Answer: Increase

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Source: This question is taken from the Everyday Science

💡 English word par Double-Click karein: Urdu meaning + pronunciation 🔊

In the Centigrade scale, the freezing point of water is _______ and the boiling point of water is ________...?

(A) 0°C, 50°C
(B) 10°C, 100°C

(C) 0°C, 100°C
(D) 5°C, 90°C

✅ Correct Answer: 0°C, 100°C

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Source: This question is taken from the Everyday Science

💡 English word par Double-Click karein: Urdu meaning + pronunciation 🔊

In Fahrenheit scale the boiling point of water is ______...?

(A) 208°F
(B) 210°F

(C) 212°F
(D) 214°F

✅ Correct Answer: 212°F

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Source: This question is taken from the Everyday Science

💡 English word par Double-Click karein: Urdu meaning + pronunciation 🔊

In Fahrenheit scale the freezing point of water is ______ and boiling point of water is _______ ...?

(A) 32°F, 212°F
(B) 212°F, 32°F

(C) 35°F, 210°F
(D) 210°F, 35°F

✅ Correct Answer: 32°F, 212°F

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Source: This question is taken from the Everyday Science

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